ArtUp Bootcamp: Episode 20

The Food Editor of Country Roads Magazine, Lucie Monk Carter stops by the studio to talk about what its like to work as a Food Editor at a monthly publication.  Lucie talks about her writing, her food photography, and how to get started working in the magazine business.  

Lucie talks about her love for writing and how eventually photography became a passion and she was able to add that to her bag of tricks.  

Sean Richardson